The Rex Restaurant Bar & Grill Service List

Bar & Grill Menu

• Appetizers

  • Blackened Shrimp Tacos

    Shrimp sautéed with Cajun Spices, Served with coleslaw and 2 salsas

    $12.95

  • Shrimp Won Tons

    Shrimp, cream cheese & chives wrapped in a won ton skin, served with Chinese hot mustard and sweet & sour

    $10.25

  • Calamari Rings and Tentacles'

    Served with house cocktail sauce

    $9.00

  • Pan Seared Ahi Tuna

    Pan seared rare, with a ginger soy sauce, Drizzled with wasabi lime crema

    $13.95

  • Bacon Wrapped Hot Links

    Set on house made BBQ beans with spicy hot mustard

    $10.95

  • Chicken Quesadilla

    Chicken, diced tomatoes, fresh basil, mozzarella cheese and amaltheia goat cheese served with salsa

    $12.50

  • Crab Cakes

    Jumbo lump crab meat, served with chipotle remoulade

    $13.95

  • Jumbo Buffalo Wings

    Deep fried chicken wings dipped in cajun hot sauce, served with bleu cheese or ranch

    Half	$7.00
    Full	$12.95

  • Spicy Steamer Clams

    Crushed red pepper, garlic, butter, white win and cilantro

    $13.95

  • Shrimp Cocktail

    Served with house cocktail sauce

    $15.95

  • Billings' Best Homemade Onion Rings

    served with ranch dressing

    Half	$4.95
    Full	$7.50

  • Nachos

    Tomatoes, jalapenos. black olives, green chilies, shredded cheese and corn chips served with salsa and lime crema

    	$9.95
    Ground beef	$11.95
    Chicken	$11.95

• Soup, Stew and Gumbo

  Served with fresh bread

  • Beef Stew

    Braised chuck roast, carrots. peas, potatoes, celery and onions

    $10.95

  • Chicken & Andouille Sausage Gumbo

    Spicy andouille sausage and smoked chicken, served over rice pilaf

    Cup	$5.95
    Bowl	$7.95

  • Soup Of The Day

    Cup	$5.50
    Bowl	$6.25

• Salads

  Served with fresh bread and choice of dressing

  • The Rex House Salad

    Mushrooms, sun dried tomatoes, croutons, red bell pepper, pesto, red onion and parmesan cheese

    Half	$7.50
    Full	$13.50

  • Traditional Cobb Salad

    Topped with turkey breast, bacon, tomato, hard boiled egg, and bleu cheese crumbles

    $11.25

  • Caesar Salad

    Romaine hearts, parmesan cheese, garlic croutons, and a creamy low fat dressing and crip prosciutto

    	$12.95
    Chicken	$13.95
    Salmon	$14.95
    Tenderloin	$14.95

  • 16 Spice Ahi Tuna Salad

    Mushrooms, diced tomatoes. and red onions on a bed of wild baby greens tossed with ginger vinaigrette

    $13.95

  • Mediterranean Beed Salad

    Tenderloin sauteed with oregano and thyme, set on baby field greens with balsamic vinaigrette feta cheese and pumpkin seeds

    $13.95

  • Certified Angus Beef

    All dinners included fresh baked bread, your choice of a wedge salad, spinach salad or a cup of soup of the day And choice of rice pilaf, baked potato or garlic mashed potatoes For a Caesar Salad add $3.95

• Prime Rib

  Rubbed with spices and slow roasted while it lasts. Served Plain or Blackened

  • 10 oz Prime Rib

    $30.00

  • 14 oz Prime Rib

    $37.95

• Steaks

  Our steaks are seasoned with sea salt and fresh cracked pepper. All steaks served with your choice of a Cognac Dijon Mustard sauce, Mushroom Sauce, garlic butter, peppered or plain

  • New York Strip

    12 oz

    $37.95

  • Rib Eye

    12 oz

    $35.95

  • Flat Iron

    10 oz

    $25.95

  • 6 oz Sirloin

    Topped with sauteed mushrooms

    $16.95

  • 6 oz Sirloin Bacon Wrapped Sirloin

    Topped with spicy onion crisps, bleu cheese crumbles and rosemary dei glaze

    $16.95

• Other Favorites

  • Filet Of Beef

    The leanest most tender cut of beef

    6 oz

    $29.95

  • Garlic Roasted Fillet

    Slices of fresh garlic roasted in a the fillet topped with cognac dijon mustard sauce

    6 oz

    $29.95

  • Montana Raised Buffalo New York

    12oz

    $37.00

  • To Dinner Price Add

    6-7oz Maine Lobster (Market Price) Alaskan King Crab 1/2 lb (Market Price) Shrimp

• Chicken, Seafood & Shellfish

  • Beer Battered Shrimp

    Jumbo shrimp beer battered and served with house made cocktail sauce

    $27.95

  • Alaskan King Crab

    1 pound king crab, steamed and served with drawn butter

    Market price

  • Cajun BBQ Shrimp

    Jumbo shrimp sauteed in caajun spices, cream, diced tomatoes and scallions

    $29.95

  • Lobster Tail

    6-7 oz twin lobster tails, steamed and served with drawn butter

    Market price

  • Porterhouse Pork Chop

    Grilled and finished with a andouille sausage gravy

    $27.95

  • Stuffed Chicken Breast

    Chicken breast stuffed with basil. mozzarella cheese and crab, topped with sauteed mushrooms, tomatoes, scallions and marsala gravy

    $21.95

• From The Smoker

  All entrees include Bourbon Baked BBQ beans, fresh coleslaw, Garlic bread and BBQ sauce

  • Smoker Sampler Dinner

    3 oz Brisket, Hot Link, 5 oz chicken, 1/4 rack ribs

    $16.95

  • House Smoked 8 oz Brisket Dinner

    Slow roasted for 14 hours

    $18.95

  • House Smoked 1/2 Chicken Dinner

    Marinated in apple juice & seasoned with lemon pepper

    $16.95

  • House Smoked 1/2 Rack Baby Back Ribs

    Extra meaty, rubbed with 14 spices

    $21.95

• BBQ Combos

  • Baby Back Ribs & Chicken

    4 ribs and 1/4 chicken

    $18.00

  • Baby Back Ribs & Brisket

    4 ribs and 4 oz brisket

    $17.95

  • Chicken & Brisket

    1/4 chicken and 4 oz brisket

    $17.95

• Sandwiches

  All sandwiches served with tomato, lettuce, red onion and pasta salad or Rex fries

  • Reuben Sandwich

    House cured corned beef, sauerkraut, swiss cheese and thousand island on grilled light rye

    $10.95

  • Shrimp Po' Boy Sandwich

    Deep fried spicy shrimp, and served with chipotle remoulade

    $11.95

  • Blackened Prime Rib

    Blackened with cajun spices served with creamy horseradish

    $19.95

  • Pastrami Sandwich

    House cured and smoked, served with a spicy mustard on a kaiser bun

    $10.95

  • Philly Cheese Steak Sandwich

    Roast beef, sauteed onion and pepper, topped with mushrooms and provolone cheese

    $10.95

  • Open Face Sirloin

    Served on a toasted bun with butter, garlic and parmesan cheese

    $16.95

  • Grilled Chicken, Portobello Mushroom and Spinach

    Topped with swiss cheese and served with a roasted onion and garlic mayonnaise

    $12.95

• Pastas

  • Jambalaya Pasta

    Shrimp, chicken, andouille sausage, diced tomatoes, creole seasoning, green onion, garlic, parmesan cheese tossed with fettuccini and cream

    $22.95

  • Shrimp Scampi Linguini

    Shrimp sauteed in drawn butter with garlic, diced tomato and scallions with lingquini and a splash of lemon juice

    $22.95

• Burgers

  All burgers are 1/2 pound Certified Angus Beef Chuck house ground and cooked to order, Served with tomato, shredded lettuce, dill pickle and red onion Your choice of pasta salad or Rex fries Add sautéed mushroom or onions & peppers for $1 each or bacon for $1.50

  • The Bar Burger

    Topped with your choice of cheddar, swiss, pepper jack or american cheese

    $10.25

  • Black and Bleu Burger

    Charbroiled and blackened, served with bleu cheese mayonnaise and bleu cheese crumbles

    $13.50

  • Montana Raised Buffalo Burger

    Sauteed bacon and onions, with pepper jack cheese and blasted with red chili mango BBQ sauce and topped with coleslaw

    $13.25

Dining Room Menu

• Appetizers

  • Blacked Shrimp Tacos

    Shrimp sautéed with Cajun spices, served with coleslaw and 2 salsas

    $12.95

  • Shrimp Won Tons

    Shrimp, cream cheese & chives wrapped in a won ton skin and served with chinese hot mustard and sweet & sour

    $10.25

  • Calamari Rings and Tentacles'

    Deep fried calamari rings and tentacles' served with house cocktail sauce

    $9.00

  • Pan Seared Ahi Tuna**

    Seasoned with an Asian pepper blend, pan seared, served rare with a ginger soy dipping sauce on sesame crackers, drizzled with a wasabi lime crema

    $13.95

  • Dee Fried Mushrooms

    Half	$5.75
    Full	$9.00

  • Chicken Quesadilla

    Chicken, diced tomatoes, fresh basil, mozzarella cheese and amaltheia goat cheese served with salsa

    $12.95

  • Crab Cakes

    Jumbo lump crab meat served with a chipotle remoulade

    $13.95

  • Jumbo Buffalo Wings**

    Deep fried chicken wings dipped in a cajun style hot sauce, served with your choice of bleu cheese or ranch dressing

    Half	$7.00
    Full	$12.95

  • Spicy Steamer Clams

    1 pound manila clams steamed in butter, white wine, lemon, garlic, crushed red pepper and cilantro

    • Gluten Free

    $13.95

  • Shrimp Cocktail

    served with house cocktail sauce

    $15.95

  • Billings' Best Homemade Onion Rings

    Half	$4.95
    Full	$7.50

  • Bacon Wrapped Hot Links

    Served with house made bourbon BBQ beans and spicy mustard

    $10.95

• From The Smoker

  All entrees include Bourbon Baked BBQ Beans, fresh coleslaw, Garlic bread and BBQ sauce

  • Smoker Sampler Dinner

    3 oz Brisket, Hot Link, 5 oz Chicken, 1/4 Rack Ribs

    $16.95

  • House Smoked 8 oz Brisket Dinner

    Slow smoked for 14 hours

    $18.50

  • House Smoked 1/2 Chicken Dinner

    marinated in apple juice and seasoned with lemon pepper

    $16.95

  • House Smoked 1/2 Rock Baby Back Rib Dinner

    Extra meaty rib rubbed with 14 spices

    $21.95

• BBQ Combos

  • Baby Back Ribs and Chicken

    4 ribs and 1/4 chicken

    $18.95

  • Baby Back Ribs and Brisket

    4 ribs and 4 oz brisket

    $17.95

  • Chicken and Brisket

    1/4 chicken and 4 oz brisket

    $17.95

• Pastas

  • Jambalaya Pasta

    Shrimp, chicken, Andouille sausage, roma tomatoes, creole seasoning, green onions, garlic, parmesan cheese and cream tossed with fettuccini

    $22.95

  • Rock Shrimp Lingquini

    Rock shrimp, mushrooms, garlic, diced tomato, dijon mustard, cream, capers and parmesan cheese

    $22.95

• Certified Angus Beef

  • Certified Angus Beef

    All dinners include fresh baked bread, Your choice of a wedge salad, spinach salad or a cup of the soup of the day and choice of rice pilaf, baked potato or mashed potatoes our steaks are seasoned with sea salt and fresh ground pepper Caesar Salad

    $3.95

• Prime Rib

  Rubbed with spices and slow roasted while it lasts. Served Plain or Blackened

  • 10oz Prime Rib

    $30.00

  • 14oz Prime Rib

    $37.95

• Steaks

  Our steaks are seasoned with sea salt and fresh cracked pepper All steaks served with your choice of a Cognac Dijon Mustard sauce, Mushroom sauce, garlic butter, peppered or plain

  • New York Strip Steaks

    12 oz

    $37.95

  • Flat Iron

    10oz

    $25.95

  • Rib Eye Steak

    • Gluten Free

    12oz

    $35.95

  • Sirloin

    14oz

    $24.50

• Other Favorites

  • Filet Of Beef

    The leanest and most tender cut of beef

    • Gluten Free

    6 oz.	$29.95
    8 oz.	$35.95

  • Garlic Roasted Fillet

    Slices of fresh garlic roasted in the filet, topped with cognac dijon mustard sauce

    6 oz.	$29.95
    8 oz.	$35.95

• Game

  To the Dinner Price Add: 6-7 oz Maine Lobster, Market Price; Alaskan King Crab 1/2 lb. Market Price; Shrimp $12.95

  • Montana Raised Buffalo Rib Eye

    14 oz Buffalo Rib Eye steak charbroiled with garlic butter, peppered or plain

    • Gluten Free

    $37.00

• Chicken, Seafood & Shellfish

  • Beer Battered Shrimp

    Jumbo shrimp, beer battered and served with house made cocktail sauce

    $27.95

  • Alaskan King Crab

    1 pound king crab, steamed and served with drawn butter

    Market Price

  • Stuffed Chicken Breast**

    Chicken breast stuffed with Amagthia goat cheese, roasted red bell peppers and arugula served with a cream sherry sauce

    $21.95

  • Cajun BBQ Shrimp

    Jumbo shrimp sauteed in cajun spices, cream diced tomatoes and scallions

    $29.95

  • Lobster Tail

    6-7 oz twin Maine lobster tails, steamed and served with drawn butter

    • Gluten Free

    Market Price

  • Porterhouse Pork Chop

    Grilled and finished with andouille sausage gravy

    $27.95

Wine List

• Premium Wines by the Glass

  • Zapardo Malbec

    Glass	$6.00
    Bottle	$24.00

  • Darkhorse Chardonnay

    Glass	$6.00
    Bottle	$24.00

  • Velvet Devil Merlot

    Glass	$6.50
    Bottle	$25.00

  • Dynamite Cabernet

    Glass	$7.00
    Bottle	$26.00

  • Green Lip Sauvignon Blanc

    Glass	$7.50
    Bottle	$27.00

  • Estancia Pinto Grigio

    Glass	$7.50
    Bottle	$27.00

  • A to Z Riesling

    Glass	$7.50
    Bottle	$27.00

  • Tintero Mascato D'asti

    Glass	$8.00
    Bottle	$28.00

  • Writer;s Block Pinot Noir

    Glass	$8.00
    Bottle	$28.00

  • Yellowtone Sangiovese

    Glass	$8.00
    Bottle	$28.00

  • Tutella Prosecco

    Glass	$8.25
    Bottle	$29.00

  • Elderton Shiraz

    Glass	$8.50
    Bottle	$30.00

  • Ridge "York Creek" Zin

    Glass	$9.00
    Bottle	$34.00

  • Beringer White Zinfandel

    Glass	$4.00
    Bottle	$16.00

  • Kenwood "Yulupa" Brut . 187

    $6.00

• Featured Wines of the Month

  • Madeock Aimes Chardonnay

    Glass	$9.50
    Bottle	$36.00

  • The Executioner, Red Blend

    Glass	$12.00
    Bottle	$42.00

• House Wines

  • Crow Canyon Chardonnay

    Glass	$4.00
    Bottle	$16.00

  • Crow Canyon Cabernet

    Glass	$4.00
    Bottle	$16.00

• Pinot Noir

  • Kenwood, Russian River

  • Steele, Carneros

  • Rodney Strong, Russian River

  • Belle Meiomi, Sanoma

  • Fog Dog, Sanoma

• Zinfandel

  • 7 Deadly, Lodi

  • Ravenswood "Old Vine", Sonoma

  • Sausal "Old Vine", Alexander Valley

  • Rosenblum, Paso Robles

  • Kenwood "Jack London", Sonoma

  • Ridge "Geyserville", Sonoma

• Delicious Rhone Varietals & Rhone Blends

  • Mother's Milk Shiraz, Australia

  • Writer's Block Grenache, Lake County

  • The Guilty, Shiraz, Australia

  • Cline "Small Berry" Mouvedre

• Bordeaux

  • Chateau Paradis Casseuil "Lafite"

  • Chateau Greysac, Medoc

  • Chateau Soussans, Margaux

  • Chateau Deyrem-Valentin, Margaux

  • Heritafe Du Seuil Graves, Rouge

  • Chateau Duhart Milon Rosthschild, Pauillac

  • Chateau Lafite Rothschild, Pauillac

• Rhone

  • Cotes Du Luberon, Chateau Val Joanis

  • Cotes Du Rhone Village Louis Bernard

  • Chateau Redortier, Gigondas

  • Chateauneauf Du Pape, "La Bernardine" Chapoutier

  • Chateauneauf Du Pape, "Vieux Telegriphe

• Burgandy

  • Beaujolais Villages, Louis Jadot

  • Beaujolais Cru, "Saint Amour", Trenel

  • Bourgogne Rouge "Estate", Bruno Colin

  • Corton Grand Cru "Bressandes", Dubrevil, Fotaine

• Merlot

  • Blackstone, California

  • Estancia, Central Coast

  • Kenwood, Sonoma

  • Ravenswood, Sonoma

  • Simi, Sonoma

  • Markham, Napa

  • Franciscan, Napa

  • Frogs Leap, Napa

  • Duckhorn, Napa

  • Cakebread Merlot, Napa

• Meritage

  • Marietta "Angeli" Cuvee

  • Estancia "Red Meritage", Alexander Valley

  • Treana Red

  • Jarvis "Lake Williams Blend

  • Chateau St. Jean "Cinq Cepage", Sanoma

  • Merryvale "Profile"

  • Joseph Phelps "Insignia"

  • Opus One, Napa

• Italian Inspired Varietals

  • Ferrari Carono Siena

  • Luna Sangiovese

  • Alpha Box & Dice Dead Wine Maker's Society, Dolcetto

  • Alpha Box & Dice Blood of Jupiter, Sangiovese/Cabernet

• Cabernet Sauvignon

  • Morro Bay, Central Coast

  • Liberty School, Paso Robles

  • Estancia, Paso Robles

  • Geyser Peak, Sonoma

  • Dynamite, North Coast

  • Simi, Alexander Valley

  • Markham, Napa

  • Robert Mondavi, Napa

  • Beringer "Knights Valley", Napa

  • Franciscan, Oakville

  • Ferrari Carano, Alexander Valley

  • Kenwood "Jack London", Sonoma Mountain

  • Sineann, Sugar Loaf Mountain

  • Heitz, Napa

  • Louis Martini, Sonoma

  • Joseph Phelps, Napa

  • Jordan, Alexander Valley

  • Chimney Rock, Stag's Leap, Napa

  • Stag's Leap, Armetus

  • Cakebread, Napa

  • Silver Oak, Alexander Valley

  • Kathryn Kennedy, Santa Cruz Mountains

  • Caymus, Napa

  • Spottswood, Napa

  • Duckhorn Estate, Napa

  • Silver Oak, Napa

  • Staglin, Napa

  • Caymus "Special Selection", Napa

  • Jarvis "Reserve" , Napa

• Northwest Red Wine

  • Columbia Crest "Grand Estates", Merlot, Washington

  • Saviah Cellars, "The Jack"

  • Tamarack "Firehouse Red", Columbia Valley

  • Argyle, "Willamette" Pinot Noir, Oregon

  • Waters Winery, Syrah, Columbia Valley

  • King Estate, Pinot Noir, Oregon

  • Five Stars Cellars, Merlot, Columbia Valley

  • Saviah "Big Sky Cuvee", Columbia Valley

  • Maysera Estate Cuvee, Pinot Noir

  • Coeur D' Alene "Opulence Syrah", Idaho

  • L'ecole #41 "Seven Hills Vineyard", Merlot, Washington

  • Donedei Cabernet, Columbia Valley

• Chardonnay

  • Kendall Jackson, "Vintner's Reserve", California

  • Liberty School, Central Coast

  • Beringer, Napa

  • Robert Mondavi, Napa

  • R. H. Phillips "Toasted Head", California

  • Simi, Sonoma

  • Steele "Steele Cuvee", California

  • Qupe Reserve Block Ii

  • Ferrari Carano, Alexander Valley

  • Jarvis Estate

  • Cakebread, Napa

  • Jarvis, Finch Hollow Estate

• Sauvignon Blac / Fume Blanc

  • Kenwood, Sonoma

  • Geyser Peak, California

  • Spy Valley, New Zealand

  • Ferrari Carano, Sonoma

  • Robert Mondavi, Napa

  • Walnut Block Marlborough, New Zealand

  • Cakebread, Napa

• New World White Wines

  • Bonny Doon "Pacific Rim" Riesling, California Nv

  • Estancia, Pinot Grigio, Monterey

  • Macmurray Ranch, Pinot Gris, Russian River

  • Caymus "Conundrum", California

• Alsace

  • Riesling "Reserve", Lucien Albrecht

  • Pinot Gris, Trimbach

• Burgundy

  • Macon Villages, Trenel

  • Chablis "Vieilles Vignes", Jean Collet

  • Pouilly Fuisse, Louis Jadot

• Northwest White Wine

  • Columia Gewurztraminer

  • Columbia Crest "Grand Estates", Chardonnay, Wash

  • King Estate, Pinot Gris, Oregon '07

  • Chateau Ste Michele "Eroica" 06

  • Sokol Blosser "Evolution" Oregon Nv

  • Distefano Viognier, Washington

  • Coeur D' Alene Chardonnay, Idaho

• Champagne / Sparkling Wine

  • Cristalino, Brut Nv

  • Asti Spumante, Tosti Nv

  • Korbel, Brut Nv

  • Steele Black Bubbles, Nv

  • Mumm, Napa Cuvee

  • Nicholas Feuillatte, Brut Ier Cru, Nv

  • Henroit Feuillatte, Brut, Nv

  • Nicholas Feuillatte, Brut Ier Cru Rose, Nv

  • Bollinger "Special Cuvee" Brut Nv

  • Billecart, Brut Reserve

  • Dom Perignon